(Reuters Health) - While a healthy-plant based diet is tied to a lower risk of kidney disease, people who fill their plates with starchy, sugary vegetarian fare may actually increase their risk of kidney damage, a new study suggests.
from Reuters: Health News https://reut.rs/2H0eGMo
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Healthy plant-based diet (but not plant-based junk food) may protect kidneys
- Saturday 4 May 2019
- Posted by Aftab Ahmad
- 0 Comments
Aftab Ahmad
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